Friday (16/04)
Recipe for an awesome dinner
1 teaspoon Ashley Choong
1 teaspoon Derene Lee
1 teaspoon Stephen Chang
1 teaspoon Ying Hui
1 teaspoon Chia Carmen
1 teaspoon Wei Xian
1 teaspoon Eugene Koh
1 teaspoon Wai Kit
1 teaspoon Kam Hin
3 cubes effort
3 tablespoons sweat
4 packets love
1 heater (warm up the room after the cold jokes)
9 cups laughter
Our grocery shopping was domestically questionable. God knows how many times I called home for help.
“Mi, how do we choose a good watermelon?”
“Mi, do we still have flour left at home?”
“Mi, what are green onions?”
“Mi, where do we get chicken stock?”
Yes. You can stop laughing now.
Derene was worried my mum would think we weren’t girls. AHA. Though I sometimes pose that upon myself too
Anyway, for 90 minutes, round and round we went in Jusco, and eventually Cold Storage, though I think I burnt more brain cells than calories. Cooking and all that hubbub boiling in the kitchen are just not my forte. But we managed to grab everything on the list, from 4 packets of shiitake mushrooms, cream, ginger, non-ground black pepper and cubes of chicken stock for our homemade mushroom soup as appetizer down to watermelon, grapes and guavas to serve as dessert.
And the 3 of us successfully hauled the load into Ashley’s car without breaking our fingers! Amazing feat, I tell you.
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Meet Auntie Dada (left, obviously), my family’s stay-in maid, aka our Intensive Cooking Course for the Ignorant Trainer for the day. She was extremely amused by our inarticulateness in the language of raw food. Or at least me and Ashley. Derene seemd pretty comfortable in the kitchen, besides not knowing where everything was. A Jack of all trades.
But we found a spot each. Derene marinated the chicken drumsticks, breast meat and wings with her kunyit powder. Ashley settled for dicing the onions. I soaked, scrubbed the tops and rinsed away the dirt off the shiitake mushrooms. It was like giving them a bath in a plastic tub, minus the rubber duck.
Right.
Ashley and her onions
Me and my shiitake mushrooms
Derene (: Actually, she's frying the bacon for the Bacon Potato Salad.
Anyway, our first guest arrived around 6.15pm, hitching a ride from our last band member, whose manpower, literally, we could have used in carrying the groceries. And both of them started to poke and pry into our workings. The most embarrassing thing was…
“Eh Ying Hui, you smash the ginger and put it into the soup.” Auntie Dada tossed me the dark-yellow thing. I placed it on the chopping board, charily amputated its roots and stared at it. I had no idea what to do next.
“你会弄的没有?没有切过,是?” Stephen was eyeing the knife in my hand and the ginger awaiting its death.
“Erm…不是很会…”
“哎呀, 我做啦!” And I was brutally shoved stepped aside. Depressing!
Stephen and the ginger
At least he had something to do other than rotting with boredom and commenting on our menu and preparation and my non-existing cooking skills.
Done with the ginger, we made him and Wei Xian helped peel the skin off the fresh-from-the-water-bath-on-the-stove potatoes and shred the slices of bacon. Then, they went and stoned in front of the TV while the 3 of us blended the mushrooms, fried the pieces of chicken and washed some of the things.
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The fried chicken wasn't ready yet
Our first guest: Wei Xian!
Our second guest: Carmen!
By 8pm, everyone had finally arrived, after the many detours and confused ventures into BU3 or the Curve by some of them. We were all a little squashed up at the round dining table but I guess it made the ambience warmer. It’s the Circle of Band 11 and Guests (:
Everyone loved our mushroom soup! Wheeeeee! Ha. I wonder WHO made the disgusted face at the pot when it was boiling, HmMmmMmMM??
And we even had an extra dish: lame jokes. Serious. Wai Kit kept asking me where the air-conditional was, ‘coz it got so cold all of a sudden =.=”
Almost everyone was lame. Eugene with his suggestion of introducing Kok Kian to Carmen, backed by Wai Kit and Stephen, who encouraged the idea with fantasies of owning L.V.-imprinted trumpets. Wei Xian with his 一股冷风吹过 statement every time there was a pause in our gabbling. Me and Derene with our reminiscent of funny times during band practices. Carmen with her lizards on the wall. Stephen with his reasoning of my having a fire extinguisher next to the piano was that I played it so powerfully that it would catch fire. Wai Kit and his thinking that the fat urchin in the photo behind him was me, not my sis.
Suddenly, the mosque blared out prayers. I doubt anyone heard it that up close and loud before. I thought they would be shocked, but I thought wrong.
“Eh, anyone can tell what key is it in?”
They were actually silent for a moment in contemplation.
“Nope. Must be microtones.”
“Maybe he modulates after every line.”
We weren’t disrespecting it or anything, we WERE viewing it from a musical angle.
Anyway, we were laughing hard throughout the whole dinner, though sounded like white noise to my sis upstairs, or so she said. It was one of the best dinners I had ever had (:
Band 11 <3
Wai Kit, Stephen, Eugene, Wei Xian, Kam Hin
Ashley, Derene, me
Kam Hin: Nants ingonyama bagithi baba!
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Round 2: Kayu mamak, within the territory of the Curve, IKEA, Ikano and Tesco.
Joined by Hui Chian and Irene. FINALLY.
The suspects:
Irene Sow
Wai Kit
Hui Chian
Derene
Stephen
Wei Xian
Yours truly
And guess what we had for supper?
The loooooong Roti Tisu
<3
I love you people (: